We started producing
coffee in 1890.
A long love story.
Costadoro operates in more than 30 countries. Today the Costadoro brand is a key point of reference for the spread of Italian coffee culture around the world.
A MULTI-EXPERIENTIAL SPACE FOR DISCOVERING ALL THE SECRETS OF COFFEE:
FROM PROCESSING TO TASTING TO ADVANCED TRAINING.
All our coffee is checked, roasted and evaluated for the right organoleptic qualities by a qualified team; only the best, however, pass this careful selection process prior to being purchased.
Behind each cup, there’s a story: the selection of each bean, the knowledge, the dedication at each phase of production, the experience, research, innovation, enthusiasm and passion.
At Costadoro we know that sometimes changing one small detail can make a world of difference. For this reason we are constantly doing research into innovative extraction and preparation processes.