100% Arabica blend which has its strong point in washed high seas Arabica coffees.
The Costadoro Lab Blend is certified by IEI – Italian Espresso Institute
Master
COSTADORO'S FEATURES Master
BLEND FEATURES
The perfect combination of the finest high-altitude Arabica varieties from Central and South America.
THE SENSORY ANALYSIS
Costadoro Master has notes of dried fruit, almonds and spices such as pepper, its distinctive trait. A slight acidity of berries and green apple make its flavor unmistakable. Its cream is velvety on the palate and leaves the mouth fresh and clean.
