Costadoro social Coffee in the Principality of Monaco: a real place dedicated to the culture of coffee for those who want to enjoy an excellent cup, while learning something about the raw material, its methods of roasting and preparation. At Costadoro social Coffee the barista will interact with the customer telling the characteristics
of the proposed coffee, while explaining how it is prepared and which equipment is used. New methods of extraction and consumption will be proposed and customers will have the possibility to taste organic blends, single-origin and Specialty coffees in the various extractions from espresso to filter, up to cold brew coffee.
At the counter, made of completely recycled iron and wood, the Costadoro RespecTo blend 100% Arabica Bio and Fairtrade, Specialties and Single Origin coffees are available to be combined with a wide choice of extraction methods: Espresso, Chemex, French Press, V60, Cold Brew. Maximum attention is also paid to the delicious “food " proposals for breakfast, lunch and aperitifs: croissants, desserts, sandwiches, cresce, cold dishes and much more.
The store is made in industrial style with wood, iron, pipes. Eco-sustainability is clearly the heart of the project since Costadoro is very sensitive to this aspect.
Carefully selected and trained with the best refresher and specialization courses at the Costadoro Coffee Lab Academy in Lungo Dora Colletta in Turin, held by professionals of the caliber of Cristian Tetro - head of Franchise training, the staff is at your disposal to answer any question and guide you to discover a vast and exciting world that constantly revolves around the coffee bean.
YOUR SOCIAL COFFEE
Do you like the Costadoro Social Coffee in Monaco? Would you like to open a Costadoro social Coffee too?
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